Are you always forgetting to set out hamburger meat like I am? LOL
Well, I am notorious for doing this, and it frustrates my husband when I don't have anything to make, because it is all frozen.
So, I came up with this idea! You guys may already do this, but it is new to me!
What I do: Take some of the hamburger meat and place it in a big baggie.
Then flatten it out real thin, and then seal it up.
This way, it will thaw really fast in the fridge, or even in just a few minutes in warm water!
And it will stack really well, and take up less space.
Here are some pictures. I hope this helps you like it did me!
This makes it so much easier!!! I hope you find it easier too!
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